For each 10 people make:
- 4 apples, preferably tart, such as Granny Smith
(you can leave the peel on or take off) - 6 oz walnuts, pecans, or almonds
- 4 teaspoons honey
- 1 teaspoon cinnamon
- 1/2 teaspoon allspice
- 3 tablespoons grape juice or kosher red wine (sweet)
Finely chop apples and nuts, mix all ingredients together. Refrigerate until served.
One tablespoon per person, but people will want more!